Robataya Restaurant in downtown Tokyo (there is also one in New York) was one of the most amazing meal experiences I have ever had. Great interaction with the Chefs and others that are eating.

Robataya Restaurant in downtown Tokyo (there is also one in New York) was one of the most amazing meal experiences I have ever had. Great interaction with the Chefs and others that are eating.

EDITOR-IN-CHIEF & FOUNDER - SEATTLE, WA. David has written, consulted, and presented on multiple topics relating to airlines and travel since 2008. He has been quoted and written for a number of news organizations, including BBC, CNN, NBC News, Bloomberg, and others. He is passionate about sharing the complexities, the benefits, and the fun stuff of the airline business. Email me: [email protected]

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